Wakatu, a hop originating from New Zealand, is valued for its complex and versatile aromatic profile. With roots in the famous Hallertau hop lineage, Wakatu brings a distinct floral and citrus note, particularly fresh lime zest, to every beer it is used in.
The aromatic profile of Wakatu is dominated by delicate notes of lime and flowers, giving it a fresh and elegant aroma. These aromas are supported by mild bitterness, which perfectly balances malt sweetness. Wakatu's versatility makes it suitable for a wide range of beer styles, from pale ales and IPAs to even lagers.
Originating from New Zealand, Wakatu was developed to offer brewers a hop with a complex aromatic profile and good stability during fermentation. Due to its high essential oil content, Wakatu retains its intense aroma even after maturation.
One aspect that makes Wakatu so appreciated is its balance between aroma and bitterness. This makes it suitable for both beers with pronounced bitterness and those with lower bitterness. Wakatu can be used both for flavour additions and to contribute significantly to the hop aroma.
Whether you are a beer enthusiast or just a curious consumer, beers with Wakatu hops will offer you a pleasant and refined tasting experience. Its delicate and complex aromas are sure to captivate you.